Appetizer: Spicy Teriyaki Steak Bites

Tender, juicy steak bites infused with bold spicy teriyaki island flavors!

Entreé: Kona Coffee Crusted Steak

Kona Coffee Crusted Steak dinner served with grilled asparagus, roasted potatoes, finished with our Demi gloss and an onion ring!

Sushi: Volcano Roll

Krab & cream cheese topped with spicy ahi tuna & tempura shrimp. Finished off with sweet chili sauce, sriracha, sesame seeds and green onions!

Cocktail: Sangria

House made Red Wine Sangria!

Garnished with a fresh orange slice!