This Week’s Specials:
Appetizer: Spicy Teriyaki Steak Bites
Tender, juicy steak infused with bold teriyaki island flavors!
Entreé: Fresh Halibut Piccata
Fresh Alaskan Halibut served with forbidden black rice, fresh grilled asparagus, finished with a delicate lemon white wine sauce, capers & crispy onions!
Sushi: Washougal Roll
Crispy tempura salmon, cream cheese and avocado rolled up and topped with teriyaki sauce and a sprinkle of sesame seeds!
Cocktail: Red Sangria
Made in house!